These delicious breaded cheese curds are ready in minutes so you can spend your time on more important things. Pair them with various dips and dressings, or with other Farm Rich products for the ultimate party spread. If You Wanna Grab a Snack, Grab a Snack. Farm Rich just wants to make snacking easy, simple, and delicious. We’re not fans of anyone telling you what, when, where, how, or why to snack. We really do believe only you should do that. So, it’s simple. If you wanna grab a snack, grab a snack. Snack preferences are as unique as each individual snacker. Maybe you’re running late because you went down the internet quiz rabbit hole, and you forgot to eat lunch. Or your kids just got home from school and a hot snack is the perfect bribe to get homework done. Or maybe (and we fully support this one), you’re just not in the mood to cook dinner tonight, and a plate of Mozzarella Sticks sounds perfect. Whatever your snacking needs, and whenever you need them, you can count on Farm Rich.

Cheese Curds (cultured Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Wheat Flour, Water, Soybean Oil, Yellow Corn Flour, Contains 2% Or Less Of Each Of The Following: Beer Solids, Citric Acid, Cornstarch, Dehydrated Garlic, Dehydrated Onions, Dextrose, Dried Garlic, Dried Onion, Eggs, Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Iodized Salt, Leavening (baking Soda, Sodium Aluminum Phosphate), Leavening (sodium Acid Pyrophosphate, Baking Soda), Maltodextrin, Methylcellulose, Modified Food Starch, Natural Flavor, Nonfat Milk, Paprika Extract (color), Paprika Oleoresin, Potato Flour, Powdered Whey, Romano And Parmesan Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Salt, Sea Salt, Sodium Alginate, Soy Flour, Spice, Sugar, Yeast.

Cooking Instructions: Food Safety Statements • For Food Safety, Quality And Thorough Cooking, Please Follow The Instructions Below. • Keep Frozen Until Ready To Prepare. • Product Is Not Ready To Eat Until Fully Cooked. *Microwaving Not Recommended. Due To Differences In Appliances And Quantity Prepared, Cooking Times May Vary And Require Adjustment. Caution-Product Will Be Hot! Conventional Oven: • Preheat Oven To 450°F. • Arrange Product In A Single Layer On Baking Sheet And Place On Middle Rack Of Oven. • Bake For 8-9 Minutes (Half Box) Or 9-10 Minutes (Full Box). Toaster Oven: • Preheat Oven To 450°F. • Arrange Product In A Single Layer On Baking Sheet. • Bake For 7-8 Minutes (Half Box) Home Fryer: • Preheat Fryer Oil To 350°F. • Fry For 3 Minutes (Half Box). Air Fryer: • Preheat To 360°F. • Arrange Product In A Single Layer In Basket. • Air Fry For 6 Minutes (Half Box).