Oroweat D'Italiano Italian Bread is an indulgent, satisfying sandwich bread. This sliced bread features quality ingredients and a rich, delicious taste. Oroweat Italian Bread has no artificial colors or flavors and is made with no high fructose corn syrup. The distinctive flavor of our Italian bread comes from a soft, delicious texture complemented by a perfectly golden crust. Enjoy a thick slice of our flavorful Oroweat Italian Bread with your favorite meats and cheeses, serve with family Italian meals or use in an on-the-go snack. Whether you enjoy Oroweat Italian bread sliced straight from the bag, toast it and top with butter or as part of another kitchen creation, Oroweat Bread offers delicious taste for your balanced life from an expert name in bread. Since 1940, people have trusted our tradition of quality. That same heritage continues today with ingredients and taste remaining at the heart of Oroweat bread varieties.

Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Wheat Gluten, Yeast, Sea Salt, Sugar, Vegetable Oil (soybean), Preservatives (calcium Propionate, Sorbic Acid), Soy Lecithin, Citric Acid, Grain Vinegar, Fermented Wheat Flour, Salt.

This product contains one or more bioengineered (be) food ingredients, commonly known as gmos. for more information visit usda.gov.